Grinch Punch

Quick and easy Grinch Punch is delicious and festive! It’s perfect for holiday parties especially if they are Grinch Themed. A mixture of sherbet, Hawaiian punch, pineapple juice and lemon lime soda come together in a red sugar dressed glass.

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Mug of Grinch Punch with red sugar sand on rim of cup

This Grinch Punch is the perfect excuse to plan a Grinch party or movie night with family and friends! The green punch paired with the red sugar rim is such a cute (and easy!) way to get your Grinch on this holiday season.

This is just one of my favorite Christmas recipes – I have quite a few holiday crafts and recipes you should check out, too! And if you need some more tasty beverages, this frozen hot chocolate is amazing.

You Will Love This Easy Holiday Punch

  • You only need five ingredients, and the total time to make it is five minutes! This is a nonalcoholic Grinch drink that is totally kid-friendly.
  • It gets the green color from lime sherbert and green Hawaiian punch, so you don’t need to add any green food coloring. Add some pineapple juice, and it turns into a frothy, fruity drink.
  • I love a Christmas punch with fizz, so there’s also some lemon-lime soda. It makes it fizzy and refreshing.
  • The finishing touch is the red sugar on the rim. It completes the Grinch theme!
  • This recipe makes 12 servings, but you can easily double it for a big Christmas party or movie night.

Are you ready to grab the punch bowl and make this Grinch punch recipe? I know it will be a huge hit – my kiddos love it and it’s a winner with the adults, too!

Overhead Image of Grinch Punch Ingredients

Ingredients

  • Lime sherbet
  • Green Hawaiian Punch – be sure to get the green!
  • Canned pineapple juice
  • Sprite – or other lemon-lime soda
  • Water
  • Red sanding sugar – look for this in the baking aisle or at craft stores.

Helpful Tools

  • Glasses
  • Extra-large punch bowl
  • Large spoon

How to Make It

Dip: Take a glass and dip the rim of the glass in water. Let the excess drip off and then dip the rim in the sanding sugar. Repeat with the rest of the glasses and then let the sugar dry while you make the punch.

Scoop: Place scoops of lime sherbet in the bottom of the punch bowl.

Mix: Pour the Hawaiian punch, pineapple juice, and soda over the ice cream. Gently stir to combine – the punch will be frothy.

Serve! Ladle the punch into the prepared glasses and enjoy!

Tips

I don’t recommend making the party punch too far ahead. You want it to be cold and frothy. So, wait until you are ready to serve it – it’s so easy to assemble, it will be a breeze to do.

If you want a fun garnish, try adding red sprinkles or red sprinkle hearts on top of the fruit punch for serving.

Grinch Punch in a mug

If you are looking for fun holiday drinks, you need to give this Grinch punch a try! The presentation is so adorable – everyone will love a glass at your Grinch party!

More Party Ideas

Want more treats for your “How the Grinch Stole Christmas” party? Here are more kid-friendly recipes and crafts you might like, too.

If you take a picture and share them on Instagram make sure to #kidsactivityzone or tag us @kidsactivityzoneblog so we can see them!

Remember if you enjoy making this drink recipe please comment below and give us a five-star review! It would make our day!

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Mug of Grinch Punch with red sugar sand on rim of cup

Grinch Punch

Quick and easy holiday punch that's Grinch Themed! A delicious mixture of sherbet, lemon lime soda, Hawaiian punch and pineapple juice.
Print Pin Rate
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 12 servings

Ingredients

  • 1 half gallon lime sherbet
  • 1 gallon green Hawaiian Punch drink
  • 46 ounce can pineapple juice
  • 2- liter Sprite lemon lime soda
  • Water
  • Red sanding sugar

Instructions

  • Prepare the glasses by inverting them and dipping the rim into the water. Allow excess water to drip off. Then dip the rim into the sanding sugar. Place the glasses upright and allow the sanding sugar to dry as the punch is prepared.
  • In an extra-large punch bowl, scoop the sherbet into the bottom.
  • Over the top, pour the Hawaiian Punch, pineapple juice, and soda. The mixture will be foamy on top so stir gently to combine.
  • Pour the punch into the decorated glasses.

Notes

I don’t recommend making the party punch too far ahead. You want it to be cold and frothy. So, wait until you are ready to serve it – it’s so easy to assemble, it will be a breeze to do.
If you want a fun garnish, try adding red sprinkles or red sprinkle hearts on top of the fruit punch for serving.

Nutrition

Serving: 1g | Calories: 944kcal | Carbohydrates: 214g | Protein: 6g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 5mg | Sodium: 258mg | Fiber: 6g | Sugar: 183g
Tried this recipe?Please leave a comment below or pin it to your Pinterest account!

2 Comments

  1. I have everything I need for this dish, can’t wait to make it this weekend! My family is going to love this!

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