Pour the all-purpose flour and glitter into a large mixing bowl. Mix the flour and glitter together with a spoon until the glitter is spread evenly throughout. I used one pack of silver glitter plus a little extra white glitter that I had on hand from a previous craft. I recommend using 1-2 packs of glitter to this amount of flour.
Add in the hair conditioner and begin mixing with the spoon until the dough is clumpy and needs to be kneaded by hand.
Turn out the dough onto the parchment paper and continue kneading by hand until you have a nice, soft, sparkly dough!
Enjoy! Store in an air-tight container to keep the snow sough soft, and it will last for weeks!