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Red White and Blue Popsicles Recipe

Festive and refreshing homemade Red White and Blue Popsicles are the perfect summer treat to cool off with.
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Prep Time: 5 minutes
Cook Time: 6 hours
Total Time: 6 hours 5 minutes
Servings: 10 Popsicles

Ingredients

  • ¾ cup cranberry pineapple juice
  • ¾ cup lemonade
  • ¾ cup blue raspberry Koolaid

Instructions

  • Fill the popsicle mold ⅓ full with the cranberry pineapple juice.
  • Allow the juice to freeze in the popsicle mold for 2 hours.
  • Once the cranberry juice has frozen, add the second layer of lemonade up to another third of the mold.
  • Cover the mold and insert the popsicle sticks. Allow the second layer to freeze with the popsicle sticks for another 2 hours.
  • Once the lemonade layer has frozen, add the final blue raspberry Kool-aid layer.
  • Allow the final layer to freeze for 2 hours or overnight.
  • Carefully pop the popsicles out of the mold and enjoy.

Nutrition

Serving: 1g | Calories: 29kcal | Carbohydrates: 7g | Sodium: 1mg | Fiber: 1g | Sugar: 5g
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