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Red White and Blue Popsicles Recipe
Festive and refreshing homemade Red White and Blue Popsicles are the perfect summer treat to cool off with.
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Prep Time:
5
minutes
minutes
Cook Time:
6
hours
hours
Total Time:
6
hours
hours
5
minutes
minutes
Servings:
10
Popsicles
Equipment
Popsicle Molds
Popsicle Sticks
Ingredients
¾
cup
cranberry pineapple juice
¾
cup
lemonade
¾
cup
blue raspberry Koolaid
Instructions
Fill the popsicle mold ⅓ full with the cranberry pineapple juice.
Allow the juice to freeze in the popsicle mold for 2 hours.
Once the cranberry juice has frozen, add the second layer of lemonade up to another third of the mold.
Cover the mold and insert the popsicle sticks. Allow the second layer to freeze with the popsicle sticks for another 2 hours.
Once the lemonade layer has frozen, add the final blue raspberry Kool-aid layer.
Allow the final layer to freeze for 2 hours or overnight.
Carefully pop the popsicles out of the mold and enjoy.
Nutrition
Serving:
1
g
|
Calories:
29
kcal
|
Carbohydrates:
7
g
|
Sodium:
1
mg
|
Fiber:
1
g
|
Sugar:
5
g
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