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–+ servings

Cinnamon Ornaments

Cute and easy to make Cinnamon Ornaments are the perfect craft for the holidays that turn into keepsakes.
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Prep Time: 10 minutes
Cook Time: 2 hours 30 minutes
Total Time: 2 hours 40 minutes
Servings: 15 ornaments

Equipment

Ingredients

  • 1 cup ground cinnamon
  • 1 cup apple sauce
  • White glue or puffy paint optional

Instructions

  • Preheat oven to 200 degrees Fahrenheit and line a sheet pan with parchment paper.
  • In a medium mixing bowl, stir together the cinnamon and apple sauce until it starts to form a ball. If the mixture is very crumbly, you might need to add an extra tablespoon of apple sauce to help it develop the ball.
  • Place the dough in the middle of a piece of parchment paper and top it with another. Roll it out to be a quarter-inch thick.
  • Cut out the shapes of the ornaments, using cookie cutters, making sure to wiggle the cutter back and forth to separate it from the dough. Using a straw, add a hole to the top of the ornament.
  • Place the cookies on the sheet pan and bake for two and a half hours until they are hardened.
  • Remove from oven and let cool.
  • Tie a piece of twine or ribbon through the hole at the top of each ornament.
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