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–+ servings
Plastic spoon with chocolate and sprinkles on it for hot chocolate spoons

Hot Chocolate Spoons

Chocolate dipped spoons to stir into warm milk or water to make hot chocolate with!
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Prep Time: 10 minutes
Cook Time: 1 minute
Additional Time: 30 minutes
Total Time: 41 minutes
Servings: 6 spoons

Ingredients

  • 1 cup white chocolate chips or white chocolate melts
  • 1 cup chocolate chips
  • Sprinkles

Instructions

  • Place the chocolate in a microwave-safe bowl and heat for 25 seconds. Stir well and reheat as needed until completely melted.
  • Use a spoon or piping bag to carefully portion the melted chocolate onto the spoons.
  • Add Christmas-inspired sprinkles to the wet chocolate.
  • Set the spoon on a clean tray or cutting board and allow to set for 30 minutes before storing or serving.

Notes

To make hot chocolate simply heat 3/4 - 1 c. milk to scalding, stir spoon in milk and enjoy!

Nutrition

Serving: 1g | Calories: 370kcal | Carbohydrates: 44g | Protein: 4g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 8g | Cholesterol: 9mg | Sodium: 41mg | Fiber: 2g | Sugar: 41g
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